Peugot Deux

(Mark writing) We "popped" down to St.Stephen (here it takes an hour to drive 23 miles) to pick up our 2nd car... another Peugot, but this is a small 206. Should get me to work and back just fine, and if any of you come to visit, you will find yourself behind the wheel of that fine machine if you want to take off and tour Scotland or wherever. Pretty much took the whole day, as we had some work done on our other car as well. The highlight was lunch at the London Inn Pub... good homemade food, and better desserts. I tried something called "Treacle Pudding" (inspired by Hagrid's Treacle Tart's). Basically, a pudding cake super saturated in sugar. Laura had something similar, with double cream on top and that was tasty as well. The weekend is coming, and we will be busy trying to avoid doing all of the not-so-fun put-your-house-back-together stuff that comes with a move. Should be looking good by next Christmas! M.